I am prepping for a major freezer-meal cooking marathon this weekend. Hoping that having a stash of go-to meals in the freezer will make mealtime so much more convenient and faster.
What's on the menu?
Lasagna Rolls (still looking for gluten-free lasagna noodles)
Dairy-Free Beef Stroganoff
Loaded Tomato Sauce
Fiesta Chicken Enchiladas
Make two meals of each and I've got a large portion of our meals made for the month. I can handle that. I'm hoping to get some breakfast foods made this weekend to freeze ahead too.